Turkey Meatloaf Recipe
Turkey Meatloaf Recipe
The pilgrims had nothing on this recipe. Including cranberry sauce. Ingredients: 1 1/2 lbs. ground turkey breast 1/4 c. onion finely chopped 1/2 c. grated carrots 1/4 c. celery finely chopped 1 c. dried bread crumbs 1/2 c. turkey or chicken broth 1/2 tsp. sage 1/2 tsp. chicken seasoning 1 egg 1/2 tsp. salt 1/4 tsp. pepper 1 c. cranberry sauce Mix all ingredients excluding cranberry sauce in a large mixing bowl. Use a 9×5 meatloaf pan, and gently pat down leaving a small edge or ‘trough’ around the meat to allow for grease run – off. Bake until loaf is firm and brown – taking approximately an hour. Remove from oven and smother with cranberry sauce. |
